| Appetizer Menu Bruschetta
Ciabatta toast points layered with sundried tomato pesto, fresh basil, fresh mozzarella, and balsamic glaze $8
Pork Potstickers
Asian pork dumplings steamed and served with a bed of shredded cabbage and teriyaki $9
Smoked Chicken Quesadillas
Pulled smoked chicken, Monterey Jack cheese, and made fresh pico de gallo folded in a crispy flour tortilla and served with shredded lettuce, sour cream and salsa $9
Blooming Onion
Large Vidalia onion flowered and served with dip $7
Whiskey Chicken Tenders Tangy tenders of chicken tossed with a sweet whiskey BBQ glaze and served over mixed cabbage $8
BBQ Platter
Whiskey chicken tenders, Jack Daniels breaded shrimp, BBQ ribs, and blooming onion $16
3rd Street Sampler
Quesadillas, blooming onion, fried shrimp, and chicken tenders served with garnishments $16
Crab Cakes
Made from fresh, premium jumbo lump crab meat and fried to a golden brown. Served with spring greens, diced tomatoes, and drizzled chipotle Aioli $10
Shrimp Cocktail Martini
8 jumbo cocktail shrimp served in a martini glass with lemon wedges and cocktail sauce $9
Jalapeño Bacon Wrapped Shrimp A full dozen of shrimp stuffed with jalepeno and wrapped with bacon and fried until the bacon is crisp. Served with Chipotle Aioli, Garlic Aioli, and a whiskey glaze $10
Walleye Fingers
Hand breaded and fried golden brown, served with tartar sauce and lemon wedge $9 |
